Buffets at Tim’s Bistro or Kelly’s Bar. Available for private Functions.

Finger buffet £12 Per head
Chef: 4 choices of sandwiches
1. Egg mayonnaise
2. Smoked salmon with cream cheese (brown bread)
3. Cheddar cheese with lettuce and tomato
4. Ham and mustard

Spicy chicken wings
Vegetables samosas
Mini sausage rolls
Crudites served with houmous
Tea or coffee

Finger buffet £15 Per head
Breaded prawns with sweet chilli sauce.
Spicy chicken wings with blue cheese sauce
Pan fried mushroom risotto arancini with spicy mayonnaise
Vegetables samosas
Mini tomato and mozzarella
Smoked salmon roulade
Mini bruschetta

Or
Selection of Sandwiches £12 per head
1. Roast beef with mustard mayonnaise and gherkins
2. Bacon and tomato
3. Egg mayonnaise
4. Smoked salmon with cream cheese (brown bread)
5. Cheddar cheese with lettuce and tomato
6. Ham and mustard

Tea or coffee

Hot buffet £20 Per head
Mains
Beef stroganoff with rice
Chicken curry with rice
Fish goujons with chips

Desserts
Cheese cake
Cheese board

Tea or coffee

Full buffet £25 Per head
“Cold”
Selection of cold meat (salami, honey roast ham, roast beef)
Selection of cold fish (smoked salmon, smoked mackerel)
Potato, mixed salad

“Hot”
Roast chicken breast with roast potato and jus.
Baked fillet of salmon with mixed vegetables and cream sauce
Grilled beef rump steak served with mash potato and mushroom sauce

Desserts
Cheese cake
Cheeseboard

Tea or coffee

Full buffet £35 Per head
‘Cold’
Smoked salmon and smoked mackerel platter
Caesar salad
Selection of cold meat (beef, salami, honey roast ham)
Mixed salad
Potato salad

‘Hot’
Chicken curry with rice
Bangers and mash with onion gravy
Beef stroganoff with rice
Breaded fish goujons with chips

Desserts
Mini chocolate brownie
Berries tartlets
Cheese board

Tea or Coffee